Saturday, February 24, 2018
Wednesday, January 4, 2017
Sunday, February 9, 2014
Come find one in the wine country....
To qualify see note below*
Space is limited, so reserve your cutting board today!
Valentines Day Dinner and Dating event to be held on:
*Note: All participants must friend "Chef Anna" on Facebook so you can be screened and qualify to attend the event, add a personal message that you are requesting to attend "Speed Dating Dinner"
Please go to: https://www.facebook.com/simmerandsear
Tuesday, August 9, 2011
French cuisine is extremely diverse, with only the Chinese having similar variety in their food. This variety is supported by the French passion for good food in all its forms, France's extraordinary range of different geographies and climates which support the local production of all types of ingredients, and France's long and varied history. In many ways, an understanding of the culture of French food and recipes is an understanding of France itself.
Meals range from the very basic, such as the traditional baguette plus cheese plus inexpensive wine, to very elaborate affairs than can involve a dozen courses and different wines consumed over several hours. Obviously, the latter type of dining is exceptional for most people. However, it is this more sophisticated dining which is typically found in "French restaurants" outside France, giving many foreigners the mistaken impression that French food is heavy and complicated. In fact, much of the French cuisine is fairly simple, relying on high quality fresh ingredients and loving preparation rather than complex recipes.
This class will be held every Tuesday @ 11am and 6pm
Menu will include such dishes as:
*Salad Lyonaisse ~ Frisee lettuce with bacon, homemade croutons and a poached egg. Topped with a zesty stoneground mustard vinegar dressing
*Traditional French Onion Soup
*Chicken Pillards over a bed of greens and mandarin oranges
*Coq au vin
Please sign up via my on-
line calendar if you have a prepaid voucher:
Sunday, February 13, 2011
Enter to win a cooking lesson or dinner for two prepared by your own private chef, your choice on the prize!
Both valued at $130
You will be able to book a date to cash in your prize on any available date on the calendar, excluding holidays. To see a description of my private cooking lessons or private chef services click here:
Winner will be selected on 2/28/11, contest ends on 2/27/11.
Click here to purchase raffle tickets
(*Suggest purchasing only one raffle ticket for best value*)
Friday, February 11, 2011
Taking a private cooking lesson together is both romantic and a fun unique way to "spice" things up! Being able to cook together with ease and comfort is a sure sign of compatibility.......
A kiss for an appetizer
My mouth, your spices
I wanna cook for you
Ecstasy melting this love
Love without seasoning
Let's taste eternity
It's not too late to give the gift of cooking for V-Day. Contact Simmer and Sear today to find out how to purchase a gift certificate and get your recipe for 'Love'!